All about that Bouillon Bouillons are a thing of simplicity and beauty, whether we’re talking about the liquid or the restaurant. Let’s start off with understanding the difference between the two bouillons. Bouillon is most widely known as a savory…
A round-up of my favorite restaurants in Paris. A brief focus on my top faves, but there's also a map of over 50 different restaurants you'll not want to miss out on in Paris.